New Zealand Hoki - Pub style batter

Hoki (50%) (_fish_), Pub Style Batter (50%) [Vegetable Oils, Water, _Wheat_ Flour, Thickener (1404), Mineral Salts (541, 341), Maize Flour, Salt, Whole _Egg_, Soy Flour, Rice Flour, Natural Flavour, _Soy_ Lecithin, _Soy_ Protein, _Wheat_ Gluten, Yeast, Yeast Extract, Sugar].