Malted sprouted grains

Brand: Unknown Brand
Ingredients
South Island barley, allowed to sprout before being stoneground-it's a timeless meth our bread a delicious, malty Ingre glute Nutrition Information sesa Servings per Pack: 7.5 (13 sllices & 2 crusts) Serving Size: 67g (2 slices) indic Whe whit grai 1050kJ whe 10.2g linse 5.5g gra 0.8g rye 36.8g glut 2.3g iodi 7.7g car 355mg em reg *based on an average adult diet of 8700kJ. Avg. Qty. %Daily Intake“ Avg. Oty. per Serving (per serving) per 100g 8% 14% 5% 2% 8% 2% 17% 10% Energy Protein Fat, total - saturated Carbohydrate 24.7g - sugars Dietary fibre Sodium 700KJ 6.8g 3.7g 0.5g 1.5g 5.2g 240mg - Ma Visit our website pro www.mackenziebread.co.nz cor Sto Made in New Zealand from imported and local ingredients. We welcome your feedback and comments, To contact us call 0800 100 538 or email cac@goodmanfielder.co.nz MACKENZIE, HIGH COUNTRY and SETTLERS are trade marks of the Goodman Fielder group of companies.

Product Media

Front View
Malted sprouted grains front packaging
Ingredients Label
Malted sprouted grains ingredients label
Nutrition Facts
Malted sprouted grains nutrition facts table
UPC / Barcode
9414987020448
Serving Size
100g
Calories
251 kcal
Total Fat
5.50 g
Saturated Fat
0.80 g
Total Sugars
2.30 g
Sodium
0.14 g
Protein
10.20 g
Data Mask
65503
Last Updated
2026-03-01

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