Kombucha watermelon and rasberry

Purified sparkling water, naturally fermented kombucha (purified water, oolong tea, sugar, kombucha cuttures), Nexba Natural Sweetener Blend (erythritol, stevia), food acids (citric acid), natural lavours, probiotic cuture (bacillus coagulans).+♥ Sugar has been fully consumed during the extended fermentation process to produce the kombucha. "Erythritol is naturally produced by fermentation of starches in fruits and vegetables.