Carrot Cake
Brand: Sara Lee
Ingredients
Sugar, Carrots (15%), Wheat Flour (Thiamino), Canola Oil, Egg, Neufchatel Cheese (7%) [Milk, Cream, Milk Solids, Salt, Vegetable Gum (410), Lactic Acid, Starter Culture], Vegetable Margarine, Pineapple, Walnuts, Glucose Syrup, Butter, Thickener (1412), Raising Agents (450, 500), Cinnamon, Salt, Cocoa, Emulsifiers (Vegetable - 477, 471, 475), Vegetable Gum (414), Citric Acid. Contains Egg, Milk, Walnuts and Wheat. May Contain Traces of Soy, Peanuts and Other Tree Nuts.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
9310135026693
Brand
Sara Lee
Categories
Snacks, Desserts, Sweet snacks, Frozen foods, Biscuits and cakes, Frozen desserts, Cakes, Carrot cakes
Quantity
400g
Calories
351.34 kcal
Total Fat
18 g
Saturated Fat
4.80 g
Total Sugars
30.40 g
Sodium
0.35 g
Protein
4 g
Nutri-Score Grade
e
Data Mask
57343
Last Updated
2026-03-01
