Sachertorte

fondant (sugar, glucose syrup, water), sugar, apricot jam (apricot, humectant: E420, sugar, glucose-fructose syrup, modified starch, gelling agent: E440, preservatives: E202, stabilizer: Calcium citrates), butter, egg white, dark chocolate coating 9% (cocoa mass, sugar, cocoa butter, emulsifier: soyalecithin, vanilla extract / cocoa: minimum 50%), wheat flour, apricoüre jam (glucose-fructose syrup, apricots, sugar, gelling agent: pectin, acidulant: citric acid E330, preservative: E202, flavoring), egg yolk, cocoa mass, hard fat (hydrogenated vegetable fat, vegatible oil-based coconut and palm), water.