Nimbu Masala

potatoes (41%), vegetable oil (cotton seed, corn , palmolein), chickpeas flour (6%), tepary beans flour (3%), starch (sago), rice powder, lemon powder, salt, sugar powder, tomato powder, red chilli powder, mango powder, cumin powder, coriander powder, onion powder, garlic powder, acidity regulator [citric acid powder (e 330)], colour (paprika oleoresin (e160c)] and anticaking agent [silicon dioxide (e551)], contains natural and nature identical flavouring substances-lemon product of india