Lemon Curd

Ingredients
Cane Sugar, Free Range Egg (29%), Butter (18%) (Milk), Sicilian Lemon Juice Concentrate (5%), Gelling Agent: Pectin, Natural Flavouring: Lemon Oil.

Product Media

Front View
Lemon Curd front packaging
Ingredients Label
Lemon Curd ingredients label
Nutrition Facts
Lemon Curd nutrition facts table
UPC / Barcode
8855102410606
Brand
Fortnum & Mason
Categories
Plant-based foods and beverages, Plant-based foods, Breakfasts, Spreads, Plant-based spreads, Sweet spreads, Fruit and vegetable preserves, Citrus jams, Lemon jams, Marmalades, Lemon-curds
Quantity
185g
Calories
0 kcal
Total Fat
19.80 g
Saturated Fat
11.20 g
Total Sugars
51.70 g
Sodium
0.16 g
Protein
4.20 g
Nutri-Score Grade
e
Data Mask
57327
Last Updated
2026-03-01

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