Buldak Hot Sauce

Brand: Samyang
Ingredients
Water, Sugar, Milk Cream, High Fructose Corn Syrup, Garlic, Soybean Oil, Yeast Extract Powder, Corn Syrup, Hydrolyzed Soy Protein, Onion, Soy Sauce (Water, Soybean, Salt, Wheat), Capsicum Oleoresin, Corn Oil, Lactose, Butter, Paprika Color, Hydroxypropylactic Acid, Artificial Chicken Flavor, Enzyme Modified Cheddar Cheese (Milk, Salt, Enzyme), Trisodium Citrate, Sodium Phosphate, Monosodium Glutamate, Citric Acid, Disodium Inosinate, Disodium Guanylate, Wheat Starch, Modified Starch, Mozzarella Cheese (Milk, Cheese culture, Salt, Enzyme), Sodium Caseinate, Lactococcus Powder, Rice Flour, Arabic Gum, Silicon Dioxide, Yeast Extract, Artificial Milk Flavor, Xanthan Gum, Palm & Coconut Oil, Whole Milk Powder, Sodium Phosphate Contains: Wheat, Soybean, Milk, Tree Nuts (Coconut)

Product Media

Front View
Buldak Hot Sauce front packaging
Ingredients Label
Buldak Hot Sauce ingredients label
Nutrition Facts
Buldak Hot Sauce nutrition facts table
UPC / Barcode
8801073411432
Brand
Samyang
Categories
Condiments, Sauces, Hot sauces
Quantity
200g
Serving Size
1 portion (6 g)
Calories
295 kcal
Total Fat
15 g
Saturated Fat
5 g
Total Sugars
16.70 g
Sodium
1.45 g
Protein
3.33 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01