Butter

5 fatty acids, aad 11%, etzuren, folic acid), alte in the blood, 10g omega 6 n, use as cell nutritional values energy fats of which - saturated - monounsaturated - polyunsaturated carbohydrates of which - sugars proteins salt vitamin a vitamin e vitamin b1 vitamin b2 vitamin b6 folic acid vitamin b12 omega 3 (alpha-linolenic acid) omega 6 (linoleic acid) daily reference intake per 100 g 1665 kj/