Granenbiscuits

oat flakes 41%, sugar, wheat flour 14%, vegetable oils (palm, rapeseed), whole wheat flour 5.9%, glucose syrup, raising agents (sodium carbonates, diphosphates, ammonium carbonates), emulsifiers (mono and diglycerides of fatty acids, esterified with monoacetyl and diacetyltartaric acid, lecithins), cane sugar molasses, salt, barley malt flour 0.02%, may contain traces of elm, milk, nuts, peanuts, sesame and soy,