Red velvet muffins

sugar, vegetable oil (turnip, palm, coconut), wheat flour, free-range egg, water, stabiliser (e422), starch (wheat, rice), modified starch (potato, maize), 1.4% raspberry, glucose syrup, raising agent (e450, e500), skimmed milk powder, 06% skimmed quark powder, wheat gluten, vegetarian whey powder, emulsifier (e471, e481, e482, e477, e472b), glucose-fructose syrup, preservative (e282, e202), thickener (e466, e415, e460, e412), colour (e172, e163), flavouring, skimmed cocoa powder°, salt, acid (e330), natural flavourings, milk protein, gelling agent (e440),