Kelderman Rye Bread, German Style
Ingredients
Rye 54% (wholemeal and kernels), water, yeast, dextrinated wholemeal wheat flour, iodised salt, wheat bran, barley malt, acidifiers (lactic acid, citric acid), preservatives (calcium propionate, sorbic acid).
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
8710482070621
Brand
kelderman German style rye bread
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Rye breads
Quantity
400g
Calories
191 kcal
Total Fat
1.10 g
Saturated Fat
0.10 g
Total Sugars
3.20 g
Sodium
0.40 g
Protein
6.10 g
Nutri-Score Grade
a
Data Mask
57343
Last Updated
2026-03-01
