Honey cake with walnuts

Sugar, margarine [palm oil*, water, fully hydrogenated coconut oil, rapeseed oil, emulsifiers (mono - and diglycerides of fatty acids, lecithin), salt, flavouring, acidity regulator (citric acid)], milk, rice flour, pasteurised egg, glucose syrup, honey 5%, gluten-free oat fibre, walnuts 1.2 %, raising agent (sodium hydrogen carbonate), caramel sugar syrup 0.4 %, butter (milk), psyllium fibre 0.2 %, natural caramel flavour, fat reduced cocoa 0.1 %, flavouring. May contain traces of soy.