Croissant sin gluten

corn starch, water, margarine [vegetable fats (palm, coconut), water, vegetable oils (sunflower, soybean), salt, sugar, dextrose, emulsifier (monoglycerides and diglycerides of fatty acids), acidifier (citric acid), conservative (potassium sorbate potassium), antioxidant (ascorbic acid), aromas, colorant (carotenes)], liquid egg pasteurized, sugar, thickener (xanthan gum), emulsifier (esters monoacetyl and diacetyl tartaric of the monoglycerides and diglycerides of fatty acids), yeast, salt, conservative (propionate sodium), raising agents (diphosphate disodico, sodium bicarbonate), antioxidant (ascorbic acid),