Red velvet

glucose syrup and fructose, white cover (17%) [sugar, vegetable fats (palm kernel, palm) in variable proportion, skimmed milk powder 8%x"), lactose (milk), emulsifier: soy lecithin and flavour), sugar, wheat flour, egg, vegetable fats (palm, copra) in variable proportion, dextrose, humectants: sarbitol and glycerol, egg white, vegetable oils (sunflower, soya) in variable proportion, whey powder (milk), baking powders: diphosphates and sodium carbonates, defatted cocoa powder, emulsifier: e-471, colours: carmine, capsanthine and carotenoids, flavourings, preservatives: e-202, salt and acidity correctors: e-262 and t-270, (*) % expressed on the cover, may contain traces of nuts, sesame and/or derived products, store in a cool and dry place, one is exposed to light,