Spaghetti sin gluten
Brand: Felicia
Ingredients
corn flour 55%, rice flour 41.5% (white rice flour, brown rice flour), quinoa flour 3%, emulsifier (mono and fatty acid diglycerides),
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
8032804430631
Brand
Felicia
Categories
Alimentos y bebidas de origen vegetal, Alimentos de origen vegetal, Cereales y patatas, Cereales y derivados, Specific products, Pastas alimenticias, Products for specific diets, Productos sin gluten, Pasta sin gluten, Espaguetis, Gluten-free Spaghetti
Quantity
500 g
Calories
355 kcal
Total Fat
2 g
Saturated Fat
0.70 g
Total Sugars
0.50 g
Sodium
0.00 g
Protein
7.30 g
Nutri-Score Grade
b
Data Mask
57343
Last Updated
2026-03-01
