Filetti di merluzzo sudafricano

fillets of south african cod (merluccius capensis), caught in the south-east atlantic (fao area no. 47), fishing equipment: trawls, for ideal consumption: the product retains its optimal characteristics if consumed by the date stated on the package following the storage instructions indicated on the package, once thawed, the product must not be refrozen, must be stored in the refrigerator and consumed within 24 hours, to be consumed after thorough cooking, method of preparation: defrost the product and prepare to taste,