Gluten Free Lebkuchen
Brand: Schär
Ingredients
Sugar, Dark Chocolate 17% (Sugar, Cocoa Mass*, Cocoa Butter*, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Whole Rice Flour, Candied Fruits (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Cedar Fruit Peel, Acid: Citric Acid), Almond 5%, Baking Wafer (Potato Starch, Maize Flour, Pregelatinised Maize Starch), Marzipan 4% (Almond, Sugar, Water, Invert Sugar Syrup), Fruit Preparation (Glucose-Fructose Syrup, Sugar, Apple, Apricots, Gelling Agent: Pectin; Acid: Citric Acid), Egg, Hazelnut 3%, Maize Grits, Apple Fibre, Honey, Sweet Lupin Flour, Glucose, Egg White Powder, Walnut 1%, Blend of Spices, Thickener: Guar Gum, Raising Agents: Potassium Carbonate, Ammonium Bicarbonate, Salt.
Product Media
Front View

Ingredients Label

Nutrition Facts

UPC / Barcode
8008698006108
Brand
Schär
Categories
Imbiss, Süßer Snack, Kekse und Kuchen, Lebkuchen
Quantity
200 g
Serving Size
200 g
Calories
413 kcal
Total Fat
15 g
Saturated Fat
6.10 g
Total Sugars
42 g
Sodium
0.12 g
Protein
8 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01