Magdalenas

egg, rice flour, apricot jam jam 18% (glucose-fructose syrup, apricot purée, sucrose, thickener: pectin, acidity regulator: citric acid), sugar, sunflower oil, maize starch, stabiliser: sorbitol, emulsifier: mono - and diglycerides of fatty acids, apple purée (apples, antioxidants: ascorbic acid), rice starch, raising agents: monopotassium tartrate, glucono delta-lactone, sodium hydrogen carbonate; thickeners: locust bean gum, xanthan gum; salt, natural flavour.