Zerograno senza Glutine con Mais e Riso

gluten-free crackers with corn and rice specifically formulated for people gluten intolerant ingredients: corn starch rice 25%, high oleic sunflower oil, potato starch, gluten-free barley malt extract, leavening agents (ammonium acid carbonate, sodium acid carbonate, monocalcic phosphate, monopotassic tartrate), vegetable potato proteins, sourdough, whole sea salt, emulsifier: rosemary lecithin, average nutritional values 100 g 1cracker 5,0 g of the product on : 48%,