Bolognese lasagna

bolognese sauce (44%): tomato pulp (41%), pork (23%), beef (23%), carrots, sunflower oil, natural flavors (contain milk and wheat), onions, salt cooking: Bechamel sauce (30%): fresh pasteurized whole milk (79%), vegetable oil (rapeseed), water, wheat flour, corn starch, cooking salt, nutmeg: Fresh egg pasta (20%) : durum wheat semolina, eggs (23%), water: grated cheese (6%): cow's milk, cooking salt, lactic ferments, rennet.