Nocciolata Bio

Ingredients
cane sugar, hazelnut paste 18,5%, sunflower oil, skim milk powder, lean cocoa powder 6,5%, cocoa butter, emulsifier: soy lecithins, vanilla extract,

Product Media

Front View
Nocciolata Bio front packaging
Ingredients Label
Nocciolata Bio ingredients label
Nutrition Facts
Nocciolata Bio nutrition facts table
UPC / Barcode
8001505003529
Brand
Rigoni di Asiago
Categories
Breakfasts, Spreads, Sweet spreads, Pâtes à tartiner, Hazelnut spreads, Chocolate spreads, Cocoa and hazelnuts spreads, Nocciolata
Quantity
350 g
Serving Size
100g
Calories
544 kcal
Total Fat
32 g
Saturated Fat
5.70 g
Total Sugars
51 g
Sodium
0.05 g
Protein
8.10 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01

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