Vegan Carbonara Sauce

Brand: Saclà
Ingredients
Water, pea protein preparation 7.5% (water, pea protein 21%, onion, sunflower seed oil, salt, natural flavourings, thickeners (methylcellulose, carrageenan, locust bean gum), black pepper), sunflower seed oil, soya preparation (water, soya beans, salt), modified maize starch, maize maltodextrin, smoked salt, thickener (xanthan gum), natural flavourings, potato protein, onion powder, black pepper, salt.

Product Media

Front View
Vegan Carbonara Sauce front packaging
Ingredients Label
Vegan Carbonara Sauce ingredients label
Nutrition Facts
Vegan Carbonara Sauce nutrition facts table
UPC / Barcode
8001060039148
Brand
Saclà
Categories
Condiments, Meats and their products, Sauces, Meat-based sauces, Pasta sauces, Meat-based pasta sauces, Carbonara sauces, Groceries, Bolognese-sauces
Quantity
350g
Calories
110 kcal
Total Fat
8.90 g
Saturated Fat
1.10 g
Total Sugars
0.20 g
Sodium
0.27 g
Protein
1.60 g
Nutri-Score Grade
c
Data Mask
57343
Last Updated
2026-03-01

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