Renata mistura para bolo baunilha

Enriched wheat flour: Wheat flour with added iron and folic acid. Sugar: Sweetener. • Starch: Thickener and bulking agent. • Vegetable fat: Adds richness and moisture to the cake. • Salt: Enhances flavor. • Chemical leaveners: Include sodium aluminum acid phosphate, sodium bicarbonate, and monocalcium phosphate, which help the cake rise. Flavoring: Provides the vanilla flavor. Guar gum: A thickener used to improve the cake's texture. • Allergen information: Contains soy derivatives and gluten, and may contain milk, egg, or barley.