Sauce herb sauce

Margarine 45% (palm and rapeseed oil, water, emulsifiers: e471 and sunflower lecithin, acidifier: citric acid, spice extract), butter 31%, water, onions, seasoning mixture (iodized, common salt, spices, flavor enhancer: monosodium glutamate, seasoning, sugar, spice extracts, yeast extract), herbs 3%, meat broth (water, iodized table salt, flavor enhancer, monosodium glutamate and e631, wheat protein, meat extract flavors, yeast extract, wheat gluten, acidulant, citric acid, extracts of celery (with celery).