Curry Balls

50% chicken meat (from: see date), 20% curry sauce (water, vegetable oils [coconut, palm, rapeseed], lean stern, fruit paste [sugar, glucose-fructose syrup, cherries, cabbage, pears , apricots, clementines, figs, apples, flavors], starches [manioc, potato, corn], mustard [water, mustard seeds, table vinegar, red wine vinegar, acidifier [E330], cooking salt, sugar , dextrose, flavorings, spices], lactic proteins [with stabilizer [E340]], sea salt, curry, maltodextrin, modified waxy maize starch [E1422], skimmed milk powder, yeast extract, sugar, thickeners [E412, E415 ], wheat flour, onions, spices, emulsifier [E472e], chile sauce [with gluten], boletes), water, wheat flour, wheat starch, rapeseed oil, wheat protein, iodized salt, salt cooking, yeast, stabilizer (E450), yeast extract, sugar, spices.