Samyang Ramen Mushroom Flavor

Ingredients
wheat flour, palm oil, modified tapioca starch, salt, soybean oil, acidity regulators (E501, E500, E339, E330), sorbitol (E420), thickening agent (E412), emulsifiers (E322, E452, E450), salt, flavor enhancers (E621, E631, E627), glucose, sugar, flavoring (mushroom flavor, hydrolyzed vegetable protein), spices (dried welsh onion, onion powder, white pepper powder, ginger powder), color (E150b), rice powder, acid (E296), soybean oil

Product Media

Front View
Samyang Ramen Mushroom Flavor front packaging
Ingredients Label
Samyang Ramen Mushroom Flavor ingredients label
Nutrition Facts
Samyang Ramen Mushroom Flavor nutrition facts table
UPC / Barcode
7350035210152
Brand
Bergqvist, Samyang Foods, Samyang Ramen
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles
Quantity
3 oz (85 g)
Serving Size
85.00 g
Calories
441 kcal
Total Fat
17 g
Saturated Fat
8 g
Total Sugars
2 g
Sodium
2 g
Protein
9 g
Data Mask
65503
Last Updated
2026-03-01

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