Creme karamell

Ingredients
skimmed milk, sugar, whipped cream (15%), cocoa butter*, whole milk powder, sugared condensed milk, glucose, cocoa mass*, skimmed milk powder, water, butter, emulsifier (mono - and diglycerides of fatty acids, sunflower lecithin), rapeseed oil, flavourings, glycerol, starch, salt, stabiliser (cellulose gum), colour (e150d (caramel), annatto norbixin),

Product Media

Front View
Creme karamell front packaging
Nutrition Facts
Creme karamell nutrition facts table
UPC / Barcode
7041011710000
Brand
Hennig-olsen is as
Categories
Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream bars, Confectioneries
Quantity
100 ml
Serving Size
71 gram
Calories
357 kcal
Total Fat
21.10 g
Saturated Fat
13 g
Total Sugars
36.20 g
Sodium
0.10 g
Protein
4.80 g
Nutri-Score Grade
e
Data Mask
65471
Last Updated
2026-03-01

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