Preserved Vegetable - Students

Brand: Ji Xiang Ju
Ingredients
Pickled Mustard Root (Mustard, Salt) (94%), Salt, Rapeseed Oil, Flavour Enhancer (E621), Sesame, Spices, Chilli, Soy Sauce (Soybean, Water, Salt, Wheat (Gluten) Flour), Acidity Regulator (E270, E330, E260), Flavour Enhancer (E635)

Product Media

Front View
Preserved Vegetable - Students front packaging
Ingredients Label
Preserved Vegetable - Students ingredients label
Nutrition Facts
Preserved Vegetable - Students nutrition facts table
UPC / Barcode
6926896702931
Brand
Ji Xiang Ju
Categories
Plant-based foods and beverages, Plant-based foods, Canned foods, Fruits and vegetables based foods, Canned plant-based foods, Pickles, Vegetables based foods, Canned vegetables, Plant-based pickles, Vegetable-pickles
Quantity
66 g
Calories
0 kcal
Total Fat
0.60 g
Saturated Fat
0.10 g
Total Sugars
1.60 g
Sodium
2 g
Protein
1.20 g
Nutri-Score Grade
e
Data Mask
57327
Last Updated
2026-03-01

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