Sliced Preserved Vegetables with Black Fungus
Brand: JXJ,Ji Xiang Ju
Ingredients
Pickled Mustard Root (Mustard,Salt) (60%), Black Fungus (23%). Chilli, Rapeseed Oil, Salt, Flavour Enhancer E621), Soy Sauce (Soybean, Water, Salt, _Wheat (Gluten)_ Flour), Spices, Yeast Extract, Acidity Regulator (E270, E330, E260), Flavour Enhancer (E635).
Product Media
Front View
Ingredients Label
UPC / Barcode
6926896702658
Brand
JXJ,Ji Xiang Ju
Categories
Plant-based foods and beverages, Plant-based foods, Canned foods, Fruits and vegetables based foods, Canned plant-based foods, Pickles, Vegetables based foods, Canned vegetables, Mushrooms and their products, Plant-based pickles, Mushrooms, Vegetable-pickles, Black fungus, Mustard root
Quantity
66 g
Calories
0 kcal
Total Fat
1.90 g
Saturated Fat
0.20 g
Total Sugars
2.80 g
Sodium
2 g
Protein
2.20 g
Nutri-Score Grade
e
Data Mask
57199
Last Updated
2026-03-01
