Fried Dough Sticks

Brand: Synear
Ingredients
Wheat Flour, Water, Soybean Oil, Compound Leavening Agent (Sodium Bicarbonate, Glucono-Delta-Lactone, Monobasic Calcium Phosphate, Citric Acid, DL-Malic Acid, Calcium Carbonate, Salt, Edible Corn Starch), Shortening (Palm Oil, Mono-And Diglycerides Of Fatty Acids, Butylated Hydroxy Anisole (BHA), Butylated Hydroxytoluene (BHT), Glucose. Contains wheat, soybean; The product line also processes foods containing egg and milk. 有效期:請問包装上日期(月/日/年)

Product Media

Front View
Fried Dough Sticks front packaging
Ingredients Label
Fried Dough Sticks ingredients label
Nutrition Facts
Fried Dough Sticks nutrition facts table
UPC / Barcode
6921665709012
Brand
Synear
Categories
Plant-based foods and beverages, Plant-based foods, Snacks, Salty snacks, Fried foods, Fried plant-based foods, Salty Fritters, Frozen doughnuts
Quantity
450 g
Serving Size
1 piece (45 g)
Calories
289 kcal
Total Fat
10 g
Saturated Fat
2.22 g
Total Sugars
2.22 g
Sodium
0.49 g
Protein
8.89 g
Nutri-Score Grade
d
Data Mask
65535
Last Updated
2026-03-01

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