Paté de springbok

Ingredients
Springbok Meat (42 %), Vegetable Oil, Water, Isolated Vegetable Proteins, Peppadew peppers, Tomato paste, Herbs and Spices, Curing agent : Sodium Nitrite.

Product Media

Front View
Paté de springbok front packaging
Ingredients Label
Paté de springbok ingredients label
Nutrition Facts
Paté de springbok nutrition facts table
UPC / Barcode
6009826980514
Brand
Gold Edition, Peter Karner
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Spreads, Cereals and their products, Salted spreads, Pastas
Quantity
110 g
Calories
0 kcal
Total Fat
17.22 g
Saturated Fat
2.46 g
Total Sugars
0 g
Sodium
0 g
Protein
11.77 g
Data Mask
39887
Last Updated
2026-03-01

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