Haribo Nappar

glucose - cosesirup, sukker, gelatine, dextrose, oxygen: citronsyre, frugt-og plantekoncentrater: spirulina, saflor, æble, lemon juice, ræddike, sødkartoffel, gulerod, solbær, hibiscus, sirup, af invertsukker, strength, palmeolie, overfladebehandlings decision: bivoks hvidt, og, yellow, carnaubavoks, bedst for the ministry for foreign affairs - a time of af ,,,(se bagsiden af the), beskyttes mod varme og fugt, nice fruit-like wine gum / ingredients: glucose - syrup, sugar, chalk, grape sugar, acid: citric acid, fruit - yes, vegetable concentrates: spirulina algae, safflower, along with a seating area, lemon, radii, sweet potato, carrot, black wine berry, hibiscus, invert sugar syrup, aroma, palm oil, surface gloves - telysis: beeswax white and yellow, carnauba - wax, best before protecting from heat yes moisture, end (see back of bag) ,,,