Croissant vanilie și caise

white wheat flour, caramel cream 25% glucose syrup, sugar, dextrose, water, vegetable paim fats, whole milk powder, cream, flavours, salt, coloring: caramel, stabilizer, pectine, preservative: potassium sorbate), vegetable oils (palm, sunflower, rapeseed), sugar, water, natural rest (white wheat flour, water), eggs, inverted sugar syrup, butter, emulsifier mono and diglycerides of fatty acids and soy lecithin, milk powder, yeast , iodized salt, flavours