Plan-Based Egg Substitute for baking and cooking

Ingredients
Mąka z tapioki, skrobia ziemniaczana, łuska babki jajowatej, substancja zagęszczająca: guma guar, inulina (cykoria), barwnik: beta-karoten, sól himalajska.

Product Media

Front View
Plan-Based Egg Substitute for baking and cooking front packaging
Ingredients Label
Plan-Based Egg Substitute for baking and cooking ingredients label
Nutrition Facts
Plan-Based Egg Substitute for baking and cooking nutrition facts table
UPC / Barcode
5907222657584
Brand
Cultured Foods
Categories
Egg substitutes, Vegan products
Quantity
128 g
Calories
307 kcal
Total Fat
0 g
Saturated Fat
0 g
Total Sugars
2.60 g
Sodium
0.76 g
Protein
2.90 g
Nutri-Score Grade
c
Data Mask
53247
Last Updated
2026-03-01

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