Pepperoni

40 g shoulder of pig, 40 g neck meat of pig, 33 g of lard of pig, 9 g of spices (paprika, garlic, pepper, white pepper, cilantro, anise), 5 g dextrose, 3 g salt, 2 g paprika extract, sunflower oil, antioxidant (e 301), starter culture, preservative (e 250),