Lemon cheesecake flavor

soy base (86.5%) (water, shelled soybeans (9.9%)), sugar, lemon blend (2.8%) (lemon juice from concentrate (1.7%), fruit (1.1%)], glucose-fructose syrup, calcium (tricalcium citrate), stabilizer (pecti - nen), acidity regulators (citric acid, sodium citrates), modified starch, sea salt, flavoring, antioxidants (tocopherol-rich extract, fatty acid esters of ascorbic acid), vitamins b2, d2, b12, yogurt cultures (s, thermophilus, l, bulgaricus),