Lotus Biscoff Topping

Brand: Lotus
Ingredients
original caramelised biscuits 52% (wheat flour, sugar, vegetable oils (palm oil, rapseed oil), candy sugar, syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapseed oil, sugar, emulsifier (soya lecithin), acid (citric acid),

Product Media

Front View
Lotus Biscoff Topping front packaging
Ingredients Label
Lotus Biscoff Topping ingredients label
Nutrition Facts
Lotus Biscoff Topping nutrition facts table
UPC / Barcode
5410126026962
Brand
Lotus
Categories
Condiments, Sauces, Sweet sauces
Quantity
1kg
Serving Size
1 serving (100 g)
Calories
673 kcal
Total Fat
55.80 g
Saturated Fat
8.20 g
Total Sugars
21.80 g
Sodium
0.19 g
Protein
2.60 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01

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