Sauce Andalouse 450ml

rapeseed oil, tomato puree 15%, egg yolk, glucose syrup, vinegar, mustard 3.5% (vinegar, mustard seeds, water, salt, spices), sugar, lemon juice, salt, spices 0.5%, flavors (contains celery, barley and mustard) thickeners: guar and xanthan gum, herbs, preservative: potassium sorbate, colors: caramel and carotenes, garlic, antioxidant: e385,