Sauce cocktail

61.4% rapeseed oil, 10.2% tomato concentrate, sugar, vinegar, egg yolk (egg yolk, salt), 4.1% mustard (water, mustard seeds vinegar, salt, turmeric), water, natural extracts [tamarind, cloves, yeast, celery, green tea, rosemary, pepper, caramelized sugar, nutmeg), salt, 1.2% whisky, acidifier (e330), whisky flavour, colour [e160a(ii)],