50% Lower Carbs Sourdough
Brand: Gallagher's Bakehouse
Ingredients
Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Thickeners: Cellulose, Hydroxypropyl Methyl Cellulose, Guar Gum, Methyl Cellulose, Sodium Carboxymethyl Cellulose: Wheat Gluten, Yeast, Inulin Fibre, Pea Protein, Fermented Wheat Flour, Wheat Fibre, Vegetable Oil, Rice Protein, Psyllium Husk Powder Salt, Preservatives: Calcium Propionate, Sorbic Acid Humectant: Glycerol; Natural Flavouring, Flour Treatment Agent: Ascorbic Acid,
Product Media
Front View

Ingredients Label

Nutrition Facts

UPC / Barcode
5391526417119
Brand
Gallagher's Bakehouse
Categories
Sourdough breads, Breads
Serving Size
67 g
Calories
216 kcal
Total Fat
3.50 g
Saturated Fat
0.50 g
Total Sugars
2.30 g
Sodium
0.29 g
Protein
16 g
Nutri-Score Grade
a
Data Mask
65535
Last Updated
2026-03-01