Croissant with cocoa and hazelnut filling

Dough: Wheat flour, vegetable oils, (palmoil, sunflower oil), sugar, glucose syrup, yeast, whey proteins, egg yolk powder, sorbitol syrup, glycerin, salt, flavor, preservative (calcium propionate 0,1%). Filling: Cocoa cream 32% [vegetable oils, (palmoil, sunflower oil), sugar, skimmed cocoa powder (6%), skimmed milk powder, ethyl alcohol, emulsifiers (mono - and diglycerides of fatty acids, sorbitol), salt, vanillin, gelling agent (sodium alginate), preservative (potassium sorbate 0,1%), acidity regulator (citric acid)]. Hazelnut paste (6%), Hazelnut flavor. May contain lactose, traces of nuts and soy products.