7 Days Max Cocoa

croissant (palm, sunflower, cottonseed, rapeseed), sugar, glucose fructose fructose with op, m op, stabilizer (mono-and diglyceride fatty acids), vanilla, chislennost regulator (citric acid), preservative (calcium propionate, about 1%), cocoa filling 28%: palm oil, glucose syrup, sugar, low fat cocoa powder 7%, skimmed milk powder, ethyl alcohol, emulsifier (polyglycerol esters of fatty acids), vanilla, gelinas agent (sodium alginate) , preservative (potassium sorbate on,1%), the product is manufactured in an environment which uses as raw materials: eggs, nuts, soy products, sesame seeds