Lasagne Cappellacci

INGREDIENTS Tomato, Pork and Beef Ragù and Béchamel Sauce Filling (60%) [Meat Ragù (Pork, Tomato Pulp (Tomatoes, Acidity Regulator: Citric Acid), Onion, Beef, Carrots, Sunflower Oil, Red Wine, Corn Starch, Double Concentrated Tomato Paste, Salt, Beef Extract (Beef, Beef Bones, Water, Salt), Spice), Béchamel Sauce (Semi-Skimmed Milk, Water, Wheat Flour, Butter (Milk), Corn Starch, Sugar, Salt, Nutmeg), Cream (Milk), Breadcrumbs (Wheat Flour, Salt, Yeast), Lactose (Milk), Butter (Milk), Grated Cheese (Milk, Salt, Vegetarian Rennet), Sunflower Oil, Corn Starch, Rice Flour, Salt), Fresh Egg Pasta (40%) [Wheat Flour, Egg, Durum Wheat Semolina). Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. May also contain mustard and soya.