2 Garlic Baguettes

Baguette (78%) [Wheat Flour (Wheat Flour, Wheat Gluten, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Flour Treatment Agent: Ascorbic Acid], Garlic and Parsley Spread (22%) [Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Mono - and Diglycerides of Fatty Acids; Natural Flavouring; Colour: Carotenes), Garlic Purée, Parsley, Concentrated Lemon Juice]