Olive & Rosemary Sourdough

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Green Olives (10%) [Green Olives, Salt, Acidity Regulator (Lactic Acid)], Olive Tapenade (2%) [Black Olives, Water, Olive Oil, Tomatoes, Capers, Lemon Juice, Garlic, Salt, Cornflour, Thyme, Sunflower Oil, Oregano], Rapeseed Oil, Rice Flour, Fermented Wheat Flour, Salt, Rosemary, Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid). Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. May also contain sesame seeds, milk, soya, rye, oats and spelt. Suitable for vegetarians WARNING Extra care has been taken to remove stones, although some may remain.