Vegetable steamed dumplings

Brand: Itsu
Ingredients
Mixed vegetables (35%) (King Oyster mushroom, closed cup mushroom, Chinese cabbage, edamame (soya), carrot, spring onion), miso broth (27%) (red miso (water, soya beans, rice, salt, alcoholl, white miso [water, soya beans, rice, salt, alcoholl, mirin (water, rice, alcohol, kojil, rice vinegar, water, sesame oil, gelling agent: agar), wheat flour, water, vermicelli (pea starch, water), sugar, ginger, yeast extract, potato starch, garlic, salt, black pepper

Product Media

Front View
Vegetable steamed dumplings front packaging
Ingredients Label
Vegetable steamed dumplings ingredients label
Nutrition Facts
Vegetable steamed dumplings nutrition facts table
UPC / Barcode
5060960662972
Brand
Itsu
Categories
Dumplings
Serving Size
1 pack (168 g)
Calories
139 kcal
Total Fat
3.39 g
Saturated Fat
0.54 g
Total Sugars
5.95 g
Sodium
0.49 g
Protein
4.94 g
Nutri-Score Grade
c
Data Mask
65279
Last Updated
2026-03-01

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