Thai Massaman Curry

Brand: BOL
Ingredients
Water, Chickpeas (12%), Cannellini Beans, Carrots, Red Lentils (6%), Potato, Vegetable Stock (Water, Carrots, White Onions, Salt, Leeks, Red Onions, Garlic, Kaffir Lime Leaf, Spring Onions, Fennel, Coriander, Bay Leaf Infusion (Water, Bay Leaf), Black Pepper, White Pepper), Coconut Milk (Coconut Extract, Water) (3%), Green Beans, Coconut Cream, White Onion, Kale, Sweet Potato, Lemon Juice, Ginger, Apple Juice, Coriander, Red Chilli, Salt, Cumin, Garlic, Kaffir Lime Leaf, Coconut Oil, Lemon Grass, Cinnamon, Paprika Extract, Chilli Powder, Cardamom, Nutmeg, Cloves

Product Media

Front View
Thai Massaman Curry front packaging
Ingredients Label
Thai Massaman Curry ingredients label
Nutrition Facts
Thai Massaman Curry nutrition facts table
UPC / Barcode
5060430292678
Brand
BOL
Categories
Plant-based foods and beverages, Plant-based foods, Legumes and their products, Condiments, Legumes, Seeds, Legume seeds, Pulses, Chickpeas, Sauces, Dips, Canned-soups
Quantity
450 Grams
Serving Size
1 pot (450 g)
Calories
82 kcal
Total Fat
1.31 g
Saturated Fat
0.80 g
Total Sugars
1.11 g
Sodium
0.17 g
Protein
4.60 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01

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