One Pot Meal Indian Black Daal

Brand: BOL
Ingredients
Water, Urad Lentils 14%, Red Kidney Beans 7%, Tomatoes 7% (Tomatoes, Acidity Regulator (Citric Acid)), Sweet Potato, Coconut Cream 3%, Tomato Paste, Roasted Onion Puree (Onion, Rapeseed Oil), Ginger Puree, Garlic, Roasted Garlic Puree, Coconut Oil, Cumin Seeds, Salt, Dark Speckled Lentils, Cornflour, Chilli Powder, Curry Leaves, Ground Cumin, Ground Coriander, Cardamom, Paprika Extract, Cinnamon, Ground Black Pepper.

Product Media

Front View
One Pot Meal Indian Black Daal front packaging
Ingredients Label
One Pot Meal Indian Black Daal ingredients label
Nutrition Facts
One Pot Meal Indian Black Daal nutrition facts table
UPC / Barcode
5060430292548
Brand
BOL
Categories
Meals, Plant-based-meals
Quantity
450g
Serving Size
450g
Calories
83 kcal
Total Fat
1.50 g
Saturated Fat
1.30 g
Total Sugars
1 g
Sodium
0.16 g
Protein
5.20 g
Nutri-Score Grade
a
Data Mask
65535
Last Updated
2026-03-01

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