Halkidiki & Kalamata Olive Batard

Brand: Tesco Finest
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Green Halkidiki Olives (11%), Black Kalamata Olives (6%), Extra Virgin Olive Oil, Yeast, Fermented Rye Flour, Wheat Fibre, Salt, Wheat Gluten, Red Wine Vinegar, Malted Wheat Flour, Semolina (Wheat), Acidity Regulators (Lactic Acid, Citric Acid), Flour Treatment Agent (Ascorbic Acid).

Product Media

Front View
Halkidiki & Kalamata Olive Batard front packaging
Ingredients Label
Halkidiki & Kalamata Olive Batard ingredients label
Nutrition Facts
Halkidiki & Kalamata Olive Batard nutrition facts table
UPC / Barcode
5059697775109
Brand
Tesco Finest
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Bread white from wheat flour of the highest grade GOST 26987-86
Quantity
400g
Serving Size
80 g
Calories
241 kcal
Total Fat
3.75 g
Saturated Fat
0.63 g
Total Sugars
1.62 g
Sodium
0.38 g
Protein
8.38 g
Nutri-Score Grade
b
Data Mask
65535
Last Updated
2026-03-01

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